{"title":"Bordiga","description":"\u003cp\u003eBordiga's story begins in 1888 when Cavalier Pietro Bordiga, a passionate bartender and herbalist in Turin, created his own original Vermouth di Torino recipe. His excellence earned requests from prestigious venues, including the historic Caffè Mulassano, one of Italy's oldest cafés.\u003c\/p\u003e\u003cp\u003eToday, the distillery remains in Cuneo at the foot of the Maritime Alps, where the rich biodiversity of wild herbs provides the foundation for their products. The ancient copper pot still dating from 1888 sits at the heart of production, crafting vermouths, gins, and amaros from botanicals like gentian, juniper, and chamomile gathered from the nearby Alps.\u003c\/p\u003e\u003cp\u003eAs a founding member of the Vermouth di Torino Institute, Bordiga honors over 135 years of tradition while creating spirits that range from the classic Vermouth di Torino to historic recipes like Centum Herbis—Latin for '100 Herbs'—produced since 1888.\u003c\/p\u003e","products":[],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1015\/7896\/5324\/collections\/Logo-Bordiga_2x_e48d96f6-7a9b-4992-a6e1-c4a9fed76e96.png?v=1769769805","url":"https:\/\/spivi.myshopify.com\/collections\/bordiga.oembed","provider":"Spivi","version":"1.0","type":"link"}